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AACC Approved Methods of Analysis, 11th Edition - AACC Method 45-21.01. Zearalenone and Alpha-Zearalenol in Corn -- HPLC Method

AACC Approved Methods of Analysis, 11th Edition

Mycotoxins

AACC Method 45-21.01
Zearalenone and Alpha-Zearalenol in Corn -- HPLC Method

VIEW METHOD

Objective
This method detects zearalenone and alpha-zearalenol (>=50 (µg/kg) by liquid chromatography of extracts of corn.